Dhaba Style Paneer Recipe || Veg Main Course Paneer Recipe

Shahi Paneer || Dhaba Style Shahi Paneer Recipe

Today's recipe is Dhaba Style or Punjabi Style "Shahi Paneer"

A royal dish, one of the popular north Indian restaurant style paneer recipe. Shahi paneer is prepared with nuts, onions, spices, and yogurt or cream that takes it to an exotic level with all the aroma of the spices infused. This is a simple recipe that is made using very fewer cashews and less cream but yet yields a rich dhaba style shahi paneer.

Ingredients we need to make Shahi Paneer:

• Fresh Cream or malai - 1/4 cup
• Butter - 2 tbsp
• Kasoori methi - 1/2 tsp
• Cumin seeds - 1 tsp
• Cloves - 2
• Green Cardamom pods - 3
• Black peppercorns - 4-5
• Salt to taste
• Cottage Cheese/Paneer - 200g
• Green chilli - 3
• Cashew nuts - 10-12
• Turmeric powder - 1/4 tsp
• Cinnamon Stick - 1
• Kashmiri Red chilli powder - 1/2 tsp
• Coriander seeds - 1 tsp
• Coriander leaves - 1 tbsp
• Ginger - 3 tsp
• Coriander powder - 1 tsp
• Oil - 2 tbsp
• Garlic paste - 1 tsp
• Sugar - 1/2 tsp
• Tomatoes - 4 medium
• Onions - 2 medium