SAMBAR IN PRESSURE COOKER

Ravinder's HomeCooking channel

INSTANT CRISPY DOSA RECIPE:

HOMEMADE SAMBAR MASALA RECIPE VIDEO

Easy recipe of Sambar to cook in a pressure cooker with Homemade Masala

Ingredients:

for daal:

Water - 2 and 1.2 cup
Toor daal
Imli (Tamarind) - 1" long piece
Salt to taste

Vegetables & spices:

Carrots - 1
Imli water - 1/4 cup
Onion - 1
Tomato - 1
Homemade sambar masala - 2 tsp
Potato - 1
Red chilli powder - 1 tsp
Salt to taste
Bottle gourd - 1small size
Shallots - 5
Beans - 1 cup
Water - 2 cups
Turmeric powder - 1 tsp
Coriander powder - 1 tbsp

for Tadka:

Coconut oil (or any oil) - 2 tbsp
Mustard seeds - 1 tsp
Dry kashmiri chilli - 3
Curry leaves - 5-7
Asafoetida - 1 pinch

Enjoy your meal!

User Rating: 5 / 5

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