Trending Mango Graham De Leche
Mortar and Pastry
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~Graham de Leche Recipe~
Ingredients:
(For 4 tubs of graham float with leche flan)
Leche Flan:
- Sugar for caramelization __________6
- 1 can (300mL) condensed milk ___ 36
- 10 large egg yolks ________________ 70
- 1 can (375mL) evaporated milk ___26
Mango Graham Float:
- 1 can (300mL) condensed milk, chilled _____ 36
- 2 packs (250mL) all purpose cream, chilled- 112
- 1 medium sized mango, diced _____________ 30
- 4pcs (750mL) tub container _______________ 26
- 1 pack (200g) graham crackers ____________ 34
TOTAL = 376php makes 4 tubs of Graham de Leche
Production cost each tub 376php/4tubs = 94php
Selling price - 180php to 200php
Profit - 86php to 106php per tub
Note: Overhead cost (water, electricity, transpo etc.) and labor cost were not yet included if you're planning to sell.
Enjoy your meal!
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