HONEY WALNUT BUTTER - How to make flavored BUTTER Recipe

Butter your family, friends & guest up with this mouthwatering deliciousness!! Perfectly served on warm English Muffins, Toast, Pancakes, Waffles and what ever else you can like of!! NEVER DISAPPOINTS!!

HONEY WALNUT BUTTER:

• 3 tablespoons walnuts, finely chopped
• 1/2 cup (8 tablespoons) butter, at room temperature
• 1 tablespoon honey

1. In a small bowl add the above three ingredients. Stir with a fork until well blended.
2. Add flavored butter into a 1-pint mason jar or airtight container. Stores up to 3 weeks in the refrigerator or 6 months in freezer.

Serve on whatever you desire!!