7 LAYER MAGIC COOKIE BARS - How to make COOKIE BARS Recipe

This Old-Fashioned SEVEN LAYERED COOKIE BAR has been around since the 1970's!! Made with a graham cracker buttery crust, layered with butterscotch chips, chocolate chips, sweetened shredded coconut, nuts and sweetened condensed milk that magically turns to caramel as these layers of deliciousness bake together!! Perfect for all occasion!! Serves many!! Get recipe by clicking on SHOW MORE below...

SEVEN LAYER MAGIC COOKIE BARS

Grease or spray a 13" by 9" baking pan. Set aside.

• 1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk
• 1 cup nuts
• 1 1/2 cups graham cracker crumbs
• 1 cup butterscotch chips
• 1 1/3 cups sweetened shredded coconut
• 1 cup semi-sweet chocolate chips
• 1/2 cup butter

1. Preheat oven to 350 degrees F.
2. Melt butter, over low-heat, in a small sauce pan. Remove from heat. Add graham cracker crumbs. Mix well with fork. Evenly press mixture into prepared baking pan.
3. Evenly pour sweetened condensed milk over graham crackers. Layer evenly with coconut flakes, butterscotch chips, chocolate chips, and nuts. Press layers down into condensed milk with a folk.
4. Bake in preheated oven for 25-30 minutes or until lightly brown.
5. Cool. Cut bars into desired sized bars. Store at room temperature in a airtight container.