Recipe Mohanthal | Perfect Mohanthal with minimum ghee

Mohanthal | Perfect Mohanthal with minimum ghee



  • Dryfruits of choice
  • Water – 1 cup
  • Ghee – 5tbs
  • Besan (gram flour) 250 grams
  • Cardamom and javantri powder – ½ tbs
  • Malai (fresh cream) 2tbs
  • Milk – 4tbs
  • Sugar – 3/4th cup


  1. Add 1tbs ghee and 2tbs milk in 250 grams gram flour (besan), combine everything well
  2. Strain the flour
  3. Heat 4 tbs ghee and add strained flour to it
  4. Stir continuously and add 2 tbs malai(fresh cream) into it
  5. Stir till it changes color to light brown
  6. Turn off the flame and keep it aside
  7. Make sugar syrup (not too thick), add it to mohanthal mixture
  8. Add dryfruits, cardamom , janvantri powder and 2 tbs milk into it
  9. Mix well and add the mixture to a plate (first greese the plate with ghee)
  10. Finally garnish with dryfruits and some rose petals and let it cool down
  11. Cut into square pieces
Enjoy your meal!

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