BEST EVER CARROT CAKE | Petit Fours

~BEST EVER CARROT CAKE | Petit Fours~

Moist Carrot Cake with delicious cream cheese frosting!

Ingredients:

• ½ tsp all spice (sand brown)
• 1/2 tsp salt
• ¼ tsp clove (darkest one)
• 1 tsp cinnamon
• 1 tsp baking powder
• 1 1/2 cups all purpose flour
• ½ tsp nutmeg (orange-brown)
• 1 tsp baking soda

• 3 eggs
• 1 tsp vanilla extract
• ¼ cup pineapple juice
• 2/3 cup vegetable oil
• ¾ cup sugar

• ½ cup crushed pineapple
• ¼ cup raisins
• 1 ½ cups grated carrots
• 1/2 cup chopped walnuts

Few things to take note:

*Baking pan used is 12x14x1

*Chill the cream cheese frosting until spreadable

*Set aside about 1/3 portion of the cream cheese frosting and use it to decorate each carrot cake slice

Happy Baking!