Watermelon Lolly Ice Cream | Watermelon Popsicle | Watermelon Ice Cream Recipe | Yummy
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WELCOME TO YUMMY
TODAY'S RECIPE IS Watermelon Lolly Ice Cream | Watermelon Popsicle | Watermelon Ice Cream Recipe | Yummy
INGREDIENTS:
Watermelon lolly:
- Watermelon
- Water 1 tbsp
- Squeeze juice
- Corn flour 1 tbsp
- Mix well & keep aside
- Watermelon juice 2 cup
- Sugar 1/4 cup
- Bring it to a boil
- Add corn flour mixture
- Cook for 2 mins
- Lemon juice 2 tbsp
- Let it cool down
- Keep it in the freezer for 6 hours or over night
- Dip into water for few seconds
NOTE: 1 CUP = 250 ML
Enjoy your meal!
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