Recipes-US
UBE HALAYA RECIPE (PURPLE YAM)
Mortar and Pastry
channel
Ingredients:
- 2 cans (370mL) evaporated milk
- 1 stick (100g) butter
- 2 cans (390g) condensed milk
- 1/2 kg (500g) brown sugar
- 2 1/2 kg fresh purple yam (ube)
Enjoy your meal!
how to make ube halaya, ube, ube jam, halayang ube, purple yam, purple yam jam, ube halaya recipe, ube halaya mortar and pastry, mortar and pastry, halaya, pinoy food, pinoy dessert, filipino dessert, how to cook, cook, sweet, filipino delicacy, pagkaing pinoy, panghimagas, how to make jam, jam, how to make ube jam,
