HOW TO MAKE YEMA CAKE WITHOUT OVEN! | NO BAKE YEMA CAKE RECIPE

Ingredients: (Half-recipe)

• 1/2 tbsp baking powder
• For the cake batter
• 1 1/4 cake flour
• 1/2 tsp salt
• 1/2 cup sugar

• 4 egg yolks
• 1 tsp orange juice
• 1/2 cup water
• 1/4 cup oil

For the meringue (modified):

• 8 egg whites
• 1/4 cup sugar
• 1 tsp cream of tartar

For the yema sauce:

• 1/2 can evap
• 1/2 pack cream
• 1/2 tsp vanilla
• 1 1/2 tbsp butter
• 1 tbsp cornstarch
• 4 egg yolks
• 1 can condensed

*Half recipe yields 6 cakes

*You can substitute cake flour with all purpose flour (1 cup APF replace 1 tbsp with cornstarch)