Upma | Layered Upma | Upma recipe | Easy Upma Recipe For Breakfast

Meeta's Kitchen channel

Upma is very easy and healthy dish. I've given new twist to the regular upma. Do try and share your experience in the comment section below.

Ingredients:

Peas 2 tbs
Coriander leaves
Water
Onions 2 med
Beatroot 1
Udad and Chana dal 1 tbs
Ginger and green chilly paste 1 tbs
Salt as per taste
Curry leaves
Semolina/Rava 150 grams
Wray seeds/ Rai 1 tbs
Carrot 1
Oil 2 tbs

Procedure:

Roast semolina/rava for 5 minutes
Keep it aside
Saute all the veggies and divide it into 2 parts
Add 1.5 glass of water to one part of veggies and when it starts boiling, add hald of rava or semolina to it
Stir continuously and cook for 5 minutes.
For another upma, add 1 grated beatroot in the water and let it boil
Repeat the same procedure with beatroot water for another half of veggies and semolina
For serving, grease a bowl with oil or ghee and make layers of both upmas and gently flip it in serving plate

Enjoy your meal!

User Rating: 5 / 5

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