Chocolate Cup Ice Cream Without Cream | Easy Chocolate Cup Ice Cream recipe | Yummy

WELCOME TO YUMMY

TODAY'S RECIPE IS Chocolate Cup Ice Cream Without Cream | Easy cup Ice Cream recipe | Yummy

INGREDIENTS:

Chocolate cup ice cream:

• Milk 2 cup
• Corn flour 2 tbsp
• Cocoa powder 1 tbsp

Bring it to a boil

• Condensed milk 1/2 cup

Keep stirring

Cook until thick consistency

Let it cool down

Then keep it in the freezer for 3 hours

After 3 hours take out from the freezer

Blend for 1 mins

Keep it in the freezer for 8 hours or over night

NOTE: 1 CUP = 250 ML