5 No Bake Chocolate Dessert Recipes

No Bake Chocolate Dessert Recipes | Chocolate Cupcakes | Oreo Pudding | Brownies | Chocolate Puto

RECIPES USED:

• No Bake Oreo Pudding Cake

Ingredients:

• No Bake Oreo Pudding Cake

CRUST:

• 1/3 cup melted butter unsalted
• 2 cups crushed oreos

CHOCOLATE LAYER:

• 1/4 cup cornstarch
• 1 cup evaporated milk
• 1 tsp white gulaman (gelatin)
• 1/2 cup all purpose cream
• 1/4 cup sugar
• 1/4 teaspoon salt
• 4 tablespoons cocoa powder, unsweetened

VANILLA CREAM LAYER:

• 1/2 cup chopped oreos
• 1 tsp vanilla
• 1 cup evaporated milk
• 1/4 cup cornstarch
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1/2 cup all purpose cream
• 1 tsp white gulaman (gelatin)

No Bake Brownies:

Ingredients:

• 1 cup sugar ___________________________________ 12
• 2 cups all purpose flour ________________________ 20
• 1 tsp instant coffee powder ____________________ 2
• 1/2 cup butter, unsalted _______________________ 23
• 1 cup cocoa powder, unsweetened _____________ 20
• 1/4 tsp salt
• 2 cups evaporated milk ________________________ 35

TOPPING:

• Roasted peanuts ______________________________ 5
• 1/8 cup evap __________________________________ 2
• 2 tablespoons butter __________________________ 12
• Chocolate chips _______________________________ 5
• 200g dark chocolate __________________________ 43

Total __________________________________________ 179php

Yield ______________________________________ 16 pcs (2x2) brownies

No Bake Eggless Chocolate Cupcake:

Ingredients:

• 1 ½ cups all purpose flour
• ½ tsp salt
• 1 cup sugar
• 1 tsp baking soda
• 1/3 cup vegetable oil (canola)
• ½ cup cocoa powder
• ½ tablespoon instant coffee powder/granules
• 1 tsp baking powder
• 1 cup water

• This recipe makes 12 cupcakes

• You can steam them low and slow for about 22-25 minutes to prevent cracking and have a smooth domed top

Cheesy Milo Choco Puto:

Ingredients:

• 2 packs of 22g milo
• Easy melt cheese
• 1 cup sugar
• 1 tsp salt
• 1 can (370mL) evaporated milk
• 2 cups all purpose flour
• 2 tablespoons baking powder
• 3 tablespoons cocoa powder
• 2 egg whites
• ¼ cup melted butter

• This recipe makes 20 large puto or 40 small puto

• Grease molds with melted butter for easy removal of puto once cooked

• You can also use regular cheese if you prefer

COSTING:

Flour – 20

Milo – 14

Sugar - 8

Other dry ing. – 15

Evap – 28

Butter – 12

Egg whites - 12

Cheese (only half will be consumed) – 26

TOTAL PRODUCTION COST = 135php (adjust the price for the packaging you will use)

YIELD = 20 large puto / 40 small puto

COST PER PIECE = 6.75php

SELLING PRICE PER PIECE = 12php

Milo Pastillas Truffles:

Ingredients:

PASTILLAS:

• 1 can (300mL) condensed milk _________________ 32
• 450g powdered milk ____________________________ 88
• 3 (22g) pack Milo ______________________________ 21
• 1 tablespoon softened butter, unsalted __________ 5

COATING:

• 1/2 cup powdered sugar _______________________ 5
• 150g couverture dark chocolate ________________ 100
• 1 pack (22g) Milo ______________________________ 7
• 1/2 cup cocoa powder, unsweetened ___________ 8

(or plain white sugar alone, optional)

Total __________________________________________ 266php

Yield __________________________________________ 50pcs