Masala Vada Recipe | Paruppu Vada | Masala Vadai

Ravinder's HomeCooking channel

Hello everyone, In today's video, we are making Masala Vada. It is a popular south Indian snacks recipe. It's known as street food in cities like Chennai. Masala Vada is made up of split chickpea lentils and few spices which are easily available in your kitchen. Try these vadas, in this rainy season. I am sure you will love it. Serve it with green chutney (recipe available of the channel) and with evening tea, It tastes divine.

I would love to hear your feedback and reply to your comments. So, feel free to share your suggestions and feedback below this video.

Ingredients:

Salt to taste
Chopped Onion - 1/2 cup
Soaked Chana Daal - 1 tbsp
Green Chilli - 2
Chopped Coriander Leaves - 1/4 cup
Rice Flour (Crushed Poha) - 1/4 cup
Dry Red Chilli - 1
Garlic - 2 pieces
Chana Daal (Split Chickpeas) - 1 cup
Oil for deep frying
Ginger - 1" long
Curry Leaves - 6to7

Enjoy your meal!

User Rating: 5 / 5

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