Recipe Ensaymada Recipe | How to Make Soft & Cheesy Ensaymada

Ensaymada Recipe | How to Make Soft & Cheesy Ensaymada

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Ensaymada Recipe | Cheesy Ensaymada | How to Make Soft and Cheesy Ensaymada

Ingredients:

Egg wash:

  • 1 egg yolk ________________________ 6
  • 2 tablespoons evaporated milk ____ 2
  • pinch of salt
  • 1 tsp sugar _______________________ 1

Water Roux:

  • 1/4 cup flour ______________________ 3
  • 1/2 cup water

Dough:

  • 1/4 cup sugar ________________________ 3
  • 2 1/4 cup all purpose flour ____________ 27
  • 1/4 cup softened butter, unsalted _____ 11
  • 1 tsp salt
  • 2 tsp instant dry yeast ________________ 3
  • 1/2 cup evaporated milk ______________ 10
  • 1 large egg ___________________________ 6

Buttercream:

  • 165 g grated cheddar cheese for filling and topping __ 42
  • 1/4 tsp vanilla _________________________ 1
  • 1/2 cup white granulated sugar ________ 6
  • 1/2 cup softened butter, unsalted ______ 21

TOTAL ______________________________________________ 142 pesos / makes 8 large ensaymadas

Note: Overhead cost (water, electricity, transpo etc.) and labor cost were not yet included if you're planning to sell.

Enjoy your meal!

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