Ensaymada Recipe | How to Make Soft & Cheesy Ensaymada

Ensaymada Recipe | Cheesy Ensaymada | How to Make Soft and Cheesy Ensaymada

Ingredients:

Egg wash:

• 1 egg yolk ________________________ 6
• 2 tablespoons evaporated milk ____ 2
• pinch of salt
• 1 tsp sugar _______________________ 1

Water Roux:

• 1/4 cup flour ______________________ 3
• 1/2 cup water

Dough:

• 1/4 cup sugar ________________________ 3
• 2 1/4 cup all purpose flour ____________ 27
• 1/4 cup softened butter, unsalted _____ 11
• 1 tsp salt
• 2 tsp instant dry yeast ________________ 3
• 1/2 cup evaporated milk ______________ 10
• 1 large egg ___________________________ 6

Buttercream:

• 165 g grated cheddar cheese for filling and topping __ 42
• 1/4 tsp vanilla _________________________ 1
• 1/2 cup white granulated sugar ________ 6
• 1/2 cup softened butter, unsalted ______ 21

TOTAL ______________________________________________ 142 pesos / makes 8 large ensaymadas

Note: Overhead cost (water, electricity, transpo etc.) and labor cost were not yet included if you're planning to sell.