How To Make Curd At Home with Tips | Easy Way To make homemade Curd

This shows the simplest way of preparing thick white curd at home. Setting it for the right duration is extremely important to ensure that the curd does not become sour. White curd or yogurt helps to keep the heart healthy by preventing thickening of the carotid arteries, cools your stomach, heals gastric ulcers, boosts immune system, strong teeth and bones and aids in weight loss.External application of white curd with lemon juice helps in attaining fair skin complexion and reducing puffy eyes, dark circles and has anti-ageing properties. Beat the heat this summer with thick white cool and refreshing curd.

Ingredients:

• Starter Curd - 2 tbsp
• Full Fat milk - 500 ml