Recipe CRISPY FRIED POTATO CAKES - How to make FRIED POTATO CAKES recipe

CRISPY FRIED POTATO CAKES - How to make FRIED POTATO CAKES recipe

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1 st PLACE crunchy FRIED POTATO CAKES served anytime during the year!!! Get this recipe by clicking "Show more" below...

CRISPY FRIED POTATO CAKES

  • 4 medium size potatoes, peeled and grated

Soak grated potatoes in cold water for 5-15 minutes. Remove potatoes from water and squeeze out remaining water from potatoes. Set aside.

In large mixing bowl add...

  • 1 teaspoon fresh clive or parsley, chopped
  • 1 teaspoon kosher salt
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon fresh cracked pepper
  • 1 egg

Add potatoes into egg and flour mixture. Combine well.

In large frying pan over medium-high heat add...

  • 1 tablespoon canola oil

Turn heat down to medium add...

large spoon fulls of POTATO CAKE mixture to frying pan. Fry potato cakes 2-3 minutes on each side.

Serve immediately.

Enjoy your meal!

User Rating: 5 / 5

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