Recipe SAVOURY MEATBALLS IN BRANDY SAUCE - TAPAS ( SPECIAL GUEST COOK )

SAVOURY MEATBALLS IN BRANDY SAUCE - TAPAS ( SPECIAL GUEST COOK )

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Ingredients:

  • Half a can of peeled tomatoes
  • 2 Tablespoons of Paprika
  • Half a tablespoon of cinnamon
  • 100 grams ( 3.5 ounces ) of bread crumbs
  • 1 Clove of garlic
  • White wine
  • 250 grams ( 8.81 ounces ) of minced meat
  • Pinch of salt
  • 1 Teaspoon of nutmeg
  • 1 tablespoon of cummin

Enjoy your meal!

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