Corn Muffins | How To Make Cornbread Muffins
Mortar and Pastry
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~Best Ever Corn Muffins Recipe ala Kenny Rogers~
Ingredients:
- ½ tsp baking soda
- 1 cup cream corn
- ½ tsp salt
- 1 stick (113g) softened butter, unsalted
- ⅓ cup skimmed milk
- ¾ cup cornmeal
- 1 cup milk + ½ tbsp vinegar
- ⅔ cup sugar
- 1 ½ cups all purpose flour
- 2 medium eggs
- 1 tsp baking powder
*This makes 12-15 of 3oz size muffins
*Bake in a preheated oven at 200C for 15 minutes
Enjoy your meal!
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