CHEESY MELT MILO CHOCO PUTO
Mortar and Pastry
channel
This chocolate puto recipe infused with the flavor of milo just came out perfectly great! I used a quick melt type of cheese so that it will melt completely and spread over the top of each puto. It just makes every bite deliciously cheesy!
Ingredients:
- 3 tablespoons cocoa powder
- 2 packs of 22g milo
- ¼ cup melted butter
- 1 cup sugar
- 2 tablespoons baking powder
- 2 cups all purpose flour
- Easy melt cheese
- 2 egg whites
- 1 can (370mL) evaporated milk
- 1 tsp salt
• This recipe makes 20 large puto or 40 small puto
• Grease molds with melted butter for easy removal of puto once cooked
• You can also use regular cheese if you prefer
COSTING:
Flour – 20
Milo – 14
Sugar - 8
Other dry ing. – 15
Evap – 28
Butter – 12
Egg whites - 12
Cheese (only half will be consumed) – 26
TOTAL PRODUCTION COST = 135php (adjust the price for the packaging you will use)
YIELD = 20 large puto / 40 small puto
COST PER PIECE = 6.75php
SELLING PRICE PER PIECE = 12php
Enjoy your meal!
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