OVEN TOASTER-BAKED RED VELVET CRINKLES WITH CREAM CHEESE FILLING

Ingredients:

For the Crinkles:

• 1/4 tsp baking soda
• 2 cups all purpose flour
• 2 tsp baking powder
• 1/2 tsp salt

• 1 tsp vanilla extract
• 1/3 cup cocoa powder
• 1 1/2 cup sugar
• 1/4 tsp red gel food color (or 1/2 tsp liquid food color)
• 1/2 cup vegetable oil (I use canola oil)
• 3 eggs

For the Cream cheese filling:

• 1 tsp vanilla extract
• 5 tbsp powdered sugar
• 1 tbsp milk (*optional to loosen up consistency)
• Half bar cream cheese (half cup or 125 grams)

*Cooking time may vary depending on the heat of your oven/oven toaster and the texture of crinkle that you like (chewy or crumbly)

As for my ovens:

*Oven toaster - 5 minutes (shorter time due to higher uncontrolled temperature)

*Regular oven - 7 minutes

Enjoy baking and please don't forget to subscribe!