How to Make Homemade Cinnamon Rolls
Mortar and Pastry
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CINNAMON ROLLS | How to Make Softest Homemade Cinnamon Rolls with Cream Cheese Glaze
Ingredients:
For the dough:
- 1 tsp salt
- 1/2 cup water
- 1/4 cup sugar ______________________ 3
- 2 1/2 tsp instant dry yeast __________ 3
- 1/4 cup melted butter, unsalted _____ 11
- 1 large egg _________________________ 6
- 4 cups all purpose flour _____________ 36
- 1/2 cup whole milk _________________ 8
For the filling:
- 1 cup brown sugar ___________________ 11
- 2 tablespoons ground cinnamon ______ 5
- 1/2 cup softened butter, unsalted ____ 22
For the glaze:
- 1/2 tsp vanilla ____________________________ 1
- 1/4 cup milk _____________________________ 4
- 1 1/2 cup powdered sugar _______________ 13
- 1 tablespoon softened butter, unsalted ___ 5
- 1/2 cup cream cheese __________________ 70
Total _____________________________________ 198 pesos
Note: Overhead cost (water, electricity, transpo etc.) and labor cost were not yet included if you're planning to sell.
Enjoy your meal!
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