Recipe HOW TO MAKE ANZAC BISCUITS / COOKIES

HOW TO MAKE ANZAC BISCUITS / COOKIES

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Ingredients:

  • 250 Grams ( 8.81 Ounces ) of butter
  • 2 Cups of dessicated coconut
  • 2 Cups of plain flour
  • 1 1/2 Cups of sugar
  • 4-8 Tablespoons of golden syrup
  • 1 Teaspoon of baking soda
  • 2 Tablespoons of boiling water
  • 2 Cups of rolled oats
Enjoy your meal!

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