Coconut Cups - Easter Recipe
Todd's Kitchen
channel
Lets get ready for Easter with these delightfull tasting Coconut chocolate Easter cups.
Ingredients:
- 1 egg
- 2⁄3 cup (60g) shredded coconut
- 1⁄4 cup caster sugar
- 125g butter, softened
- 1⁄2 teaspoon vanilla essence
- Cooking oil spray
- 2 cups plain flour
Enjoy your meal!
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