Recipe Anzac Biscuits - Video Recipe

Anzac Biscuits - Video Recipe

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Anzac Day marks the anniversary of the first major military action fought by Australian and New Zealand forces during the First World War. The acronym ANZAC stands for Australian and New Zealand Army Corps, whose soldiers were known as Anzacs. Anzac Day remains one of the most important national occasions of both Australia and New Zealand, a rare instance of two sovereign countries not only sharing the same remembrance day, but making reference to both countries in its name. When war broke out in 1914, Australia and New Zealand had been dominions of the British Empire for thirteen and seven years respectively.

Ingredients:

  • 1 1/4 cups plain flour, sifted
  • 3/4 cup desiccated coconut
  • 1/2 cup caster sugar
  • 2 tablespoons golden syrup or treacle
  • 150g unsalted butter, chopped
  • 1/2 teaspoon bicarb soda
  • 1 cup rolled oats

Enjoy your meal!

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