French Cheesecake
Todd's Kitchen
channel
This classic cheese cake is a must try for any cheesecake lover and is also so easy to make, so let me show you how.
Ingredients:
Base:
- 90g butter, melted
- 185g plain sweet biscuits
Filling:
- 2 tblsp self raising flour
- 2 eggs
- 3/4 cup milk
- 3/4 cup caster sugar
- 750g cream cheese, softened
- 1 TBS grated lemon rind
- 3/4 cup sour cream
Enjoy your meal!
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