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Round Cake To Heart Shape Cake | Rosette Heart Cake | With Eggs / Eggless & Without Oven | Yummy
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WELCOME TO YUMMY
TODAY'S RECIPE IS Round Cake To Heart Shape Cake | Rosette Heart Cake | With Eggs / Eggless & Without Oven | Yummy
INGREDIENTS:
- CONDENSED MILK - 6 TBSP
- POWDER SUGAR - 3 TBSP
- BAKING SODA - 1/4 TSP
- MILK - 1/2 CUP
- VINEGAR - 1/2 TSP
- BUTTER - 1 TBSP
- (CAKE WITH EGGS)
- FLOUR - 2/3 CUP
- OIL - 2 TBSP
- BAKING POWDER - 1/2 TSP
- 7 INCH MOULD
INGREDIENTS :
- 2 EGGS
- OIL - 4 TBSP
- BAKING POWDER - 1/2 TSP
- FLOUR - 1/2 CUP + 2 TBSP
- PINK FOOD COLOR - 1/8 TSP
- SUGAR - 1/2 CUP
- WHIPPED CREAM - 1 CUP
- VANILLA ESSENCE - 1/2 TSP
- POWDER SUGAR - 4 TBSP
1 CUP = 250 ML.
Enjoy your meal!
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