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Roll Cake In Fry Pan | With Egg / Eggless & Without Oven | Fry Pan Roll Cake | Pan Roll Cake | Yummy
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WELCOME TO YUMMY.
TODAY'S RECIPE IS Roll Cake In Fry Pan | With Egg / Eggless & Without Oven | Fry Pan Roll Cake | Pan Roll Cake | Yummy
INGREDIENTS :
PAN SIZE - 22 CM
(CAKE RECIPE WITH EGGS):
- VANILLA ESSENCE - 1/2 TSP
- WATER - 1 TSP
- COCOA POWDER - 2 TSP
- FLOUR - 1/4 CUP
- SALT - 1/4 TSP
- SUGAR - 1/4 CUP
- OIL - 2 TBSP
- 2 EGGS
- DIVIDE THE BATTER
(FOR EGG-LESS CAKE):
- FLOUR - 1/2 CUP
- OIL - 1/4 CUP
- VANILLA ESSENCE - 1/2 TSP
- COCOA POWDER - 2 TSP
- BAKING POWDER - 1/2 TSP
- SUGAR - 1/4 CUP
- MILK - 1/2 CUP
- SOUR CURD - 3 TBSP
(FOR CREAM):
- SUGAR - 2 TBSP
- WHIPPED CREAM - 1/2 CUP
- COCOA POWDER - 2 TSP
- VANILLA ESSENCE - 1/2 TSP
NOTE: 1 CUP = 250 ML
Enjoy your meal!
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