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Pink Chocolate Cake | Eggless & Without Oven | Yummy Eggless Cake Recipe
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WELCOME TO YUMMY.
TODAY'S RECIPE IS Pink Chocolate Cake | Eggless & Without Oven | Yummy Eggless Cake Recipe
INGREDIENTS:
- VINEGAR/LEMON JUICE - 1 TSP
- OIL - 2 TBSP (30 ML)
- FEW DROPS OF PINK FOOD COLOR
- WHIPPED CREAM - 1/4 CUP
- BUTTER - 2 TBSP (30 ML)
- VANILLA ESSENCE - 1 TSP
- BAKING POWDER - 1 TSP
- POWDER SUGAR - 1/4 CUP
- MILK - 2/3 CUP (180 ML)
- 6 INCH CAKE MOLD
- CHOPPED WHITE CHOCOLATE - 2 TBSP
- CONDENSED MILK - 1/2 CUP (120 ML)
- FLOUR - 1 CUP (250/240 ML)
- BAKING SODA - 1/3 TSP
PINK GANACHE:
- WHITE CHOCOLATE - 1/4 CUP
- FEW DROPS OF PINK FOOD COLOR
- HOT WHIPPED CREAM - 1/4 CUP
Enjoy your meal!
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