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Parsi Mawa Cake | Eggless & Without Oven | Yummy
Yummy
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WELCOME TO YUMMY
TODAY'S RECIPE IS Parsi Mawa Cake | Eggless & Without Oven | Yummy
INGREDIENTS:
*FOR MAWA*:
- BUTTER - 1 TSP
- MILK POWDER - 1/2 CUP
- MILK - 1/4 CUP
*FOR CAKE*:
- BAKING SODA - 1/2 TSP
- CARDAMOM POWDER - 1/4 TSP
- FLOUR - 1 & 1/2 CUP
- BUTTER - 1/2 CUP
- MILK - 1/2 CUP
- POWDER SUGAR - 1 CUP
- BAKING POWDER - 1 TSP
- CURD - 1/2 CUP (SUBSTITUTE 2 EGGS)
NOTE: 1 CUP = 250 ML
Enjoy your meal!
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