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Lemon Tea Cake | Eggless & Without Oven | Yummy | Eggless Lemon Pound Cake
Yummy
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WELCOME TO YUMMY
TODAY'S RECIPE IS Lemon Tea Cake | Eggless & Without Oven | Yummy | Eggless Lemon Pound Cake
INGREDIENTS:
- HUNG/THICK CURD - 1/2 CUP ( USE 1/2 CUP CONDENSED MILK OR 2 EGGS SUBSTITUTE)
- BAKING POWDER - 1 TSP
- MILK - 1/3 CUP
- LEMON JUICE - 2 TBSP
- BAKING SODA - 1/2 TSP
- SUGAR - 1/2 CUP
- YELLOW FOOD COLOR FEW DROPS
- MELTED BUTTER - 1/4 CUP
- FLOUR - 1 CUP
- LEMON ZEST - 1 TSP
Enjoy your meal!
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