HOW TO MAKE A WEET-BIX CAKE
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I hope you like my recipe for a week-bix cake.
Ingredients:
- 1 Cup of self-raising four
- 3 Week-bix
- 150 Grams of butter
- 2-3 Tablespoons of peanut butter
- 1 Cup of shredded coconut
- 3/4 Cup of brown sugar
For the glaze:
- 2/3-3/4 Cup of icing sugar
Enjoy your meal!
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