EASY MICROWAVE CHOCOLATE MUG CAKE

EASY MICROWAVE CHOCOLATE MUG CAKE by Full Kitchen.

INGREDIENTS:

• 2 TBSP COCOA POWDER(I USE HERSHEY'S)
• PINCH OF SALT
• 3 TBSP OIL(CANOLA Oil)
• 3 TBSP SUGAR(GRANULATED)
• 4 TBSP ALL PURPOSE FLOUR/PLAIN FLOUR
• 1/2 TSP BAKING POWDER
• 1 EGG
• CHOCOLATE CHIPS AND CHOCOLATE SYRUP OPTIONAL
• 3 TBSP MILK(FULL FAT WHOLE MILK)

METHOD

IN A MICROWAVE SAFE MUG MIX FLOUR, BAKING POWDER,SALT, COCOA POWDER AND MIX WELL.THEN ADD THE OTHER INGREDIENTS AND MIX WELL.MICROWAVE FOR 1 MINUTE 30 SECOND FOR 1000 WATTS MICROWAVE.