Chocolate Ice Cream Cake | Eggless & Without Oven | Yummy

WELCOME TO YUMMY

TODAY'S RECIPE IS Chocolate Ice Cream Cake | Eggless & Without Oven | Yummy

INGREDIENTS:

Chocolate Ice cream 2 cup (500ml):

• Sugar 1/2 cup
• Flour 1 & 1/3 cup
• Sugar dissolved
• Baking powder 1/2 tbsp
• Chocolate chips 1/4 cup

6 inch pan

Grease oil

Place a baking paper

Tap mould to remove air bubbles

Chocolate chips on top

Place a stand & heat the pan for 5 mins on medium flame

After 5 min place the mould

Cook it on medium low flame for 30-40 mins

Or bake in a preheated oven at 180c for 30-40 mins

NOTE: 1 CUP = 250 ML