Dilkhush Recipe Without Oven | Coconut Filled Sweet Bread | Eggless Dilkhush Recipe

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WELCOME TO YUMMY FOOD & FASHION.

TODAY'S RECIPE IS Dilkhush Recipe Without Oven | Coconut filled Sweet Bread | Mysore Pak Recipe

Dilkhush / Dilpasand / mysore pak is a popular Indian bakery dessert snack made primarily with puff pastry / bread dough with tutti fruity and coconut mixture. it is very common to see these snacks predominantly in south Indian bakery next to puff or samosa recipes. it commonly appreciated by kids, but has very good fan base within teenagers and adults too.

INGREDIENTS:

CHOPPED CHERRY - 1 TSP
ALL PURPOSE FLOUR - 1 CUP
YEAST - 1 TSP
LUKEWARM WATER - 1/2 CUP
ADD WATER GRADUALLY YOU CAN NEED MORE OR LESS WATER.
POWDER SUGAR - 1 TBSP
SUGAR - 1 TSP
SALT - 1/4 TSP
MIX NUT CHOPPED - 2 TSP
CHOPPED DATES - 1 TSP
BUTTER - 1 TSP
OIL - 1 TBSP
COCONUT FLAKES - 1/3 CUP
TUTTI FRUTTI - 2 TSP

Enjoy your meal!

User Rating: 5 / 5

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