Recipes-US
Creme Brûlée -- How to video
Todd's Kitchen
channel
You can really pay a premium for this desert in an up market restaurant but in reality is so easy to make. So join me today as i show you how.
Ingredients:
- 600ml thickened cream
- 1/4 cup caster sugar
- 1 vanilla bean
- 6 egg yolks
- Extra caster sugar to sprinkle
Enjoy your meal!
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