Pepper Breast Chicken Stir fry

The recipe

PEPPER CHICKEN STIR FRY

Ingredients:

for marinade:

• 1/2 tsp ground black pepper
• 3 Cloves garlic (minced)
• 500g Breast Chicken ( cut into cubes)
• 1 Tbsp sesame oil
• 2 Tbsp light soy sauce

For Stir fry:

• 12 cup water
• 1 inch ginger finely chopped
• 1 med green bell pepper (cut into 1 inch)
• 1/2 tsp black ground pepper
• 2 Tbsp Light soy sauce
• 4 cloves garlic
• 3 Tbsp Cornstarch
• 1/4 cup Oyster sauce
• 1 med red bell pepper ( cut into 1 inch)
• 2 Tbsp rice wine
• 1 large onion (cut into 1 inch).
• 3 Tbsp cooking oil