Chicken Steak- Perfect Platter For New Year|Chicken Steak Recipe| Chicken Steak With Brown Sauce

Chicken steak with flavoured rice cooked with sweet corn and parsley and sauteed carrots and beans is a restaurant style Continental platter and popular the world over. The special brown sauce as depicted in the recipe, is sweet and tangy and compliments the chicken steaks and contrasts the delicately flavoured rice perfectly. Here's wishing all our subscribers and followers a Happy and Scrumptious New Year with this platter. Please try this at home and let us know how it went in the comments section below.

Ingredients:

• Onion powder - 1 tsp
• Boiled basmati rice - 1 large bowl
• Freshly crushed pepper
• Dried origano - 1 tsp
• Mustard paste - 2 tbsp
• Dried basil - 1 tsp
• Chopped fresh pursely - handful of
• Butter - 2 tbsp
• Honey - 1 and 1/2 tbsp
• Boiled sweet corn - 1/2 cup
• Vegetable oil / olive oil - 3 tbsp
• Chicken breast - 2 pcs
• Minced garlic - 2 tbsp
• Dried rosemary - 1 tsp
• Paprika powder - 1 tsp
• Lemon juice - 2 tbsp