#Howtomake |Spanish Bread na masarap|

Spanish Bread also know as Señorita bread, is one of the most popular Filipino bread that you can purchase at any local bakerybin the Philippines. This is one of my favourite bread when I was a little girl so I decided to make it, and surprisingly my British husband loves it too.

Dough Ingredients you need:

• ? 1/2 cup butter
• ? 3 egg yolk
• ? 1 cup milk
• ? 2 Tbsp cooking oil
• ? 1 tsp salt
• ? 2 1/2 tsp Instant yeast
• ? 1/2 sugar
• ? 4 cups whole meal Bread flour .

For filling you need:

• ? 1/2 butter
• ? 1/2 cup bread crumbs
• ? 1/2 sugar
• and extra for coating

Oven temperarure : 160 Degree celsius pre heated

Baking time: 15-18 minutes