CLASSIC CLUB SANDWICH - How to make a CLUBHOUSE SANDWICH

An American favorite for decades...CLASSIC DOUBLE-DECKER CLUB SANDWICH, also know as a CLUBHOUSE SANDWICH. This popular sandwich is made with sliced turkey, crisp bacon, lettuce, tomatoes and mayonnaise that's layered between three slices of lightly toasted bread. Click on "Show more" below to get instructions on how to make...

CLASSIC DOUBLE-DECKER CLUB SANDWICH

Ingredients for 1 sandwich...double, triple or more ingredients for more sandwiches

• 3 slices of bread, lightly toasted
• 2-4 slices bacon, crispy
• 4-6 turkey slices
• tomato, sliced
• 1-2 tablespoons mayonnaise
• crisp lettuce
• fresh cracked pepper to taste

To assemble sandwich...

1. Add some mayonnaise to one side of a slice of toasted bread, add lettuce, a slice of tomato. bacon slices and 3 thinly slices of turkey (more or less depending on size of turkey slices). Add freshly cracked pepper.
2. Add a thin layer of mayonnaise to another slice of toasted bread. Add mayonnaise side to turkey. Add mayonnaise to another side of toasted bread. Add lettuce, tomato and remaining turkey slices. Add mayonnaise to one side of the last slice of toasted bread...add mayonnaise side to top of turkey.
3. Using a serrated knife cut sandwich, diagonally into 4 triangular pieces. Each triangular section should be secured in the center with a pick or sword.
4. Serve with potato salad, cole slaw, potato chips, pickles, fruit etc...