Recipes-US
Crispiest Palak Pakoda
Ravinder's HomeCooking
channel
Learn to make crispy, crunchy palak pakoda in simple steps.
Ingredients:
- Turmeric powder - 1 pinch
- Spinach leaves
- Carom seeds - 1/2 tsp
- Red chilli powder - 1/2 tsp
- Water - 1/2 cup approx.
- Gram flour - 1 cup
- Garam masala - 1/2 tsp
- Oil for frying
- Salt to taste
Enjoy your meal!
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