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VALENTINE'S DAY dessert or treat - How to make CARAMEL & CHOCOLATE dipped PRETZEL RODS
Foods101withDeronda
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A prefect Valentine's Day dessert or treat that is sure to please anyone you love...CARAMEL & CHOCOLATE dipped PRETZEL RODS. Below click on "Show more" for the recipe...
CARAMEL & CHOCOLATE dipped PRETZEL RODS:
- 1 teaspoon all-vegetable shortening
- 10-12 Pretzel Rods
- 1 tablespoon water
- 1 cup milk chocolate chips
- 7 oz Caramels
- Melt caramels and water in a heat proof bowl over simmering water on stove. Do not allow the bowl to come into contact with water. Caramels can be melted in microwave on high 2-3 minutes with 1 1/2 teaspoon of water, stirring every 30 seconds.
- Spoon melted caramel over 3/4 of pretzel rods. Place on lightly buttered wax paper and refrigerate 15- 20 minutes.
- Melt chocolate chips and all-vegetable shortening over simmering water. Spoon melted chocolate over chilled caramel covered pretzel rods.
- Add your favorite candies, nuts, etc...
- Red hots
- Black Walnuts
- Walnuts
- Nerds
- Pecans
- Skittles
- M&M's
TIP: Freeze chocolate covered pretzel rods with toppings for 2-3 minutes or until chocolate sets.
Enjoy your meal!
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