Recipe Carrot Kheer Recipe | Ramadan Special Dessert Recipe | Carrot Payasam | Yummy

Carrot Kheer Recipe | Ramadan Special Dessert Recipe | Carrot Payasam | Yummy

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WELCOME TO YUMMY

TODAY'S RECIPE IS Carrot Kheer Recipe | Ramadan Special Dessert Recipe | Carrot Payasam | Yummy

INGREDIENTS:

  • Cashew, almond, peanut 2 tbsp
  • Carrot 1 nos (150gm)
  • Raisin 1 tbsp
  • Ghee 1 tbsp

Roast for 2 mins

Grated carrot

Cook 10-12 mins until dry

  • Sugar 1/4 cup
  • Milk 2 cup
  • Milk powder 1/4 cup

Cook until boil

Boil for 7-10 mins medium low flame

Rice flour 1 tbsp + Milk 1 tbsp

Cook for 5 mins

Thick consistency (adjust the consistency as you like)

NOTE: 1 CUP = 250 ML

Enjoy your meal!

User Rating: 5 / 5

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