Christmas Day PEPPERMINT FUDGE | Simple to make | Homemade Gift ideas

PEPPERMINT FUDGE...perfect for entertaining or giving as a homemade Christmas gift!! Deronda demonstrates how Simple & Easy it is to make!! NO COOKING OR BAKING!! Only 5 ingredients, 20 minutes to prepare, and 2 hours to chill!! Recipe below by clicking on SHOW MORE...

PEPPERMINT FUDGE

Line a 8" by 8" square pan with parchment paper. Set aside.

Ingredients:

• Pinch of salt
• 1 (14-ounce) can sweetened condensed milk
• 1 cup crushed peppermint candies
• 4 cups (24 ounces) white chocolate chips
• 1 teaspoon vanilla extract
• 1/4 cup coarsely chopped peppermint candies for top of fudge

1. In a large bowl, stir together the white chocolate chips, condensed milk, and salt. Melt the mixture according to the white chocolate package directions.
2. Immediately add vanilla to melted chocolate mixture. Stir well. Add crushed peppermint candy canes. Stir well.
3. Pour into prepared paper lined pan. Use a spatula to spread fudge evenly in pan.
4. Chill the PEPPERMINT FUDGE in refrigerator for 2 hours.
5. Slice into 1-inch squares or any desired shape you wish!!

TIPS: Store in an air thigh container, in refrigerator, up to 2 weeks.