Thanksgiving Day CRANBERRY APPLE CASSEROLE - How to make CRANBEERRY APPLE CASSEROLE Recipe

HAPPY THANKSGIVING TO ALL!! Start planning your festive feast with this popular side dish...loaded with whole fresh cranberry, diced fresh apples, oatmeal & pecans!! Perfect flavors for your holiday meal. Click on "Show More" below for recipe...

CRANBERRY APPLE CASSEROLE

Preheat over to 350 degrees F.

• 1 1/2 cups oatmeal
• 1/2 cup butter (1 stick), melted
• 2 cups whole fresh cranberries, rinsed & dried
• 1/3 cup all-purpose flour
• 1 1/4 cups sugar
• 1/2 cup brown sugar
• 1/3 cup pecans, chopped
• 3 cups unpeeled apples, diced

1. In a large mixing bowl whisk together sugars & flour. Add cranberries and apples to sugar mixture. Toss well. Add fruit mixture to a buttered 9" by 13" baking dish (mixture maybe divided for (2) 8" by 8" baking dishes.
2. Mix together oatmeal, pecans and melted butter. Sprinkle evenly on top of fruit mixture.
3. Bake for 1 hour. Cool. Serve.

TIPS: Freeze unbaked casserole in baking dish. Seal airtight with plastic wrap or foil before freezing. Preheat oven before baking frozen fruit casserole.