MILO-CHOCO JELLY

This milo choco jelly recipe is very creamy and yummy! It’s more of like melted chocolate ice cream with lots of chocolate jellies, so if you are that choco-holic you must give this a try!

Ingredients:

Choco Jelly:

• 2 ½ tsp white/clear gelatin
• ¼ cup cocoa powder
• 3 cups water
• 3 sachets milo
• ¼ cup sugar
• 1 can (380g) condensed milk
• 1 cup (250mL) all purpose cream
• 1 can (370mL) evaporated milk
• 3 sachets milo

• You can use fresh milk or any milk of your choice aside from evaporated milk

• You can adjust sweetness by adding half can of condensed milk first and add more if desired

• Best served chilled

COSTING:

Cocoa- 10

Sugar- 5

Gelatin- 6

Milo- 42

Evap- 28

Cream- 52

Condensed- 42

TOTAL = 185php

Makes 5 – 6 servings