Recipes-US
HOW TO MAKE KOMBUCHA - EASY DIY RECIPE WITH A SCOBY
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I hope you like my recipe for kombucha.
Kombucha is a variety of fermented, lightly effervescent sweetened black or green tea drinks that are commonly intended as functional beverages for their health benefits. Kombucha is produced by fermenting tea using a "symbiotic 'colony' of bacteria and yeast" (SCOBY). Actual contributing microbial populations in SCOBY cultures vary, but the yeast component generally includes Saccharomyces (a probiotic fungus) and other species, and the bacterial component almost always includes Gluconacetobacter xylinus to oxidize yeast-produced alcohols to acetic and other acids.
Ingredients:
- 2 Organic green tea bags
- Scoby
- 2 Organic black tea bags
- 210 Grams of raw organic sugar
- Boil 3 litres of water
- Add any flavours you want or nothing.
- Pineapple & Coconut water i what i added
Enjoy your meal!
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