Super Tasty, Juicy Double Choclate Banana Bread

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The Double Chocolate Banana Bread is chocolaty, juicy and with a full banana flavor. Perfect to use up ripe bananas and for chocolate -

Have you ever eaten really good banana bread? Soft, juicy and with a full banana taste? Very well! But have you also tried Deluxe Banana Bread with a double load of chocolate? The Double Chocolate Banana Bread is chocolaty, juicy and mixed in 10 minutes. You must try this decadent delicacy.

Theo, dear Theeeo. Please make me a banana bread. Well, who knows the noise of the good old Rolf Zuckowski? I confess: As a child of the nineties The Zuckowski cassettes ran up and down my bright yellow tape recorder.

Sometimes much to the chagrin of my parents, because as a child I had a powerful organ and I smashed the songs with the greatest pleasure. At the banana bread song, I had regular toast with a truckload of Nutella and banana slices in mind – my childlike dream of the perfect breakfast.

Meanwhile, I'm a bit taller, my bright yellow tape recorder dusty in the basement (there I would have …) and my idea of ​​the perfect banana bread has grown up.

The perfect banana bread

Then as now it has to be banana and with a good portion of chocolate for me. On the top please juicy and stirred in no time. And should I tell you something? I found it, the perfect banana bread. The Double Chocolate Banana is my dream come true childhood. Soft, juicy, banana and with an extra dose of chocolate, that's something for you, right?

Double Chocolate Banana Bread – That's how it works

For the Death by Chocolate Banana Bread you only need one bowl and 10 minutes preparation time. You will love the chocolaty Banana Bread for its simplicity. The basic recipe comes from the American super blogger Deb von Smitten Kitchen, I've made it a bit easier by myself butter versus applesauce and sugar versus Raw cane sugar exchanged.

For the delicacy you crush three bananas with the fork and then gradually submerge the remaining ingredients. Perfect for beginners and those in a hurry.

The Double Chocolate Banana Bread is chocolaty, juicy and with a full banana flavor. The Banana Bread is perfect to use up your ripe bananas and is instantly stirred.

To Print

Double Chocolate Banana Bread

working time

1 Hours. 10 Minute

portions: 1 Banana bread

Calories per serving: 3152 kcal


  • 3
    ripe bananas
  • 170
    Raw cane sugar
  • 120
  • 1
    vanilla extract
  • 1
  • 190
  • 60
    cocoa powder
  • 1
    baking powder
  • 1
  • 175
    dark chocolate
  • chocolate chips


  1. Preheat oven to 175 degrees. Grease box shape.

  2. Mash the bananas in a large mixing bowl and mix with the sugar.

  3. Stir in applesauce, vanilla extract and egg.

  4. Mix the flour, cocoa powder, baking powder and salt well.

  5. Finally, lift the chocolate pieces under the dough.

  6. Fill the dough and bake for 50 to 60 minutes. After 45 minutes, test for the first time with the stick test to see if the cake is ready.

Friends of juicy chocolate cake and full banana flavor will love the Double Chocolate Banana Bread. Chances are, you even have all the ingredients for the Double Chocolate Banana Bread in the house right now. So my dears: To the mixing bowl, get set, go!

Do you like banana bread? And who can I send a piece of chocolaty delicacy?

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