Fast spelled-emmer rolls – Quick recipes from my kitchen
These spelled-emmer buns are stirred together in just 5 minutes and then baked in the oven. Sprinkle them with your favorite ingredients and enjoy these oven-fresh rolls. Perfect for a breakfast on the weekend!
What happens if you forget your wallet while shopping? Yes, you know the answer. Gone stupid. Maik was lucky again in bad luck. We buy our food here in Dresden in the VG (consumer community). This is a cooperative through which we source organic food – almost a bio-supermarket packed as a cooperative.
As you know each other over the years, the problem could be solved differently. Lucky, but it was no longer enough for the baker.
So we had no bread for the weekend. Going around the corner for the baking bakery would of course be an alternative, but why not just take the opportunity and bake your own rolls?
I searched a little on the internet and then the recipe for the fastest rolls in the world found at the chef. It promised little effort, a few ingredients I always have in house and had good reviews.
Emmermehl – by now almost a familiar
Since I do not bake with wheat flour, I used spelled flour and replaced 1/5 of the flour with Emmervollkornmehl.
At the moment I like to experiment with emmer flour. I think the breads and rolls get even more intense flavor – or in other words – more character. The flour is also very rich in protein and minerals.
At my dearest baguette recipe For a while I have been replacing 100-150 g of the flour with emmer flour. For us, the bread is now so tasty and visually perfect.
In the original recipe of chef the ingredients are blended, formed into rolls and then in the cold oven and baked – no separate walking time.
The result is delicious. The spelled-emmer rolls are very compact. If you prefer fluffy bread, I recommend the rolls for at least half an hour to go in a warm place and then to bake.
Fast spelled-emmer rolls
These spelled-emmer buns are stirred together in just 5 minutes and then baked in the oven. Sprinkle them with your favorite ingredients and enjoy these oven-fresh rolls.