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You are peanut butter fan, thaifood addict or looking for a cuddly warm, creamy soulfood dish that will be on the table in 15 minutes?
Then try the 15-minute spaghetti with spicy peanut sauce, Spaghetti cuddling in a creamy-peanut buttery sauce with ginger, soy sauce, garlic and a hint of maple syrup. Every fork full of spicy noodles made just to pamper us.
Seriously. You have to try them!
Currently I have two obsessions.
1. Peanut butter. How can it be that peanut butter makes EVERYTHING better? Warm toast with salty-sweet, slow-melting peanut butter. Apple slices dipped in peanut butter. No-Bake Chocolate Chip Cookie Dough with peanut butter. Spicy, thaifood-inspired spaghetti with the most delicious peanut butter sauce that is so simple that it almost makes itself.
2. Reading. At the beginning of the year, I decided to read more in 2018. At least 20 books, to be exact. For somehow I have lost this beautiful, relaxing hobby over the last few years. Officially, I had so much on my mind that I had no time to read. But to be honest, if I can search through mass-produced series (including Chef's Table, The Good Wife, Bosch and Lucifer), then I can also take time to read, right? For that I like to save a little time here and there.
Which brings us back to spaghetti with spicy peanut sauce. I mean, honestly: 15 minutes for incredibly good, happy Soulfood. It could not be better. In addition, you only need a few ingredients for the noodles that you already have in the supply cabinet in 99% of the cases.
Convinced? Very well! Then I'll tell you how to pamper yourself quickly with a large portion of delicious 15-minute spaghetti with spicy peanut sauce.
1. Cook noodles
Cook spaghetti in plenty of salted al dente, the first step is done.
2. Mix the sauce
In order to do this, add all the sauces ingredients (soy sauce, maple syrup, peanut butter, knobi, ginger and rice vinegar) to a blender and puree to a wonderfully creamy sauce. And because I'm always asked for a powerful mixer: I've been using this for two years Compact food processor and can no longer imagine a life without the part. The is relatively cheap and has really done EVERYTHING. Energy Bites, soup, even nut butters. And you also get your wonderfully creamy pasta sauce with it. I mean it, best mixer everrr,
I hope you will love this recipe!
15-minute spaghetti with spicy peanut sauce are:
Wonderfully filling comfortfood.
Finished in fifteen minutes.
You tried this recipe? Then let me know! Do not comment, rate or forget your photo on Instagram #kochkarussell to tag. Thank you, dear ones!
15-minute spaghetti with spicy peanut sauce
The 15-minute spaghetti with spicy peanut sauce is deliciously creamy and absolute Soulfood!
portions: 2big portion
Calories per serving: 760kcal
250 G spaghetti
60 ml soy sauce
30 ml maple syrup
70 G Peanut Butter Crunchy
1 Peeled garlic clove
1 thumb-sized piece of ginger peeled
2 EL rice vinegar
Optional spring onions and chopped peanuts
Cook spaghetti according to the packing instructions al dente.
In the meantime, pour soy sauce, maple syrup, peanut butter, garlic, ginger and rice vinegar into a powerful blender. Mix until a deliciously creamy sauce is created.
Mix the spilled noodles with the spicy peanut sauce. Top with spring onions and peanuts and enjoy.
You do not have a powerful mixer? I can give you this food processor recommend. Otherwise, you can also mix the ingredients for the sauce with a whisk. All you have to do is chop garlic and ginger.